Episode 2 of Zest of France with Florence Richomme, we’re back in the kitchen with Florence preparing another timeless French classic, Poulet à la Crème aux Champignons. Florence simplifies each step so you can confidently recreate this delicious recipe for your friends and family!

You can access all of Florence’s recipes on her blog, Zest of France.

Poulet à la Crème Champignons Recipe HERE

www.ZestofFrance.com